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General discussion => Current events => Topic started by: NewsHound on May 09, 2015, 08:30 PM
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Faizal Kassam, Executive Chef Cibo Trattoria, shares his recipe for Brick chicken, fingerling potatoes, olives, parsley, and salsa verde.
Source: RECIPE: Brick chicken with salsa verde (http://globalnews.ca/news/1989580/recipe-brick-chicken-with-salsa-verde/)