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General discussion => Sports talk => Topic started by: SportsNut on April 15, 2015, 10:40 PM
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You may already have heard about the "Bacon Cup" -- but do you know how many pounds of pork Montreal's Brutus Bar used to make it?
Source: By the numbers: the Brutus Bar’s ‘Bacon Cup’ (http://globalnews.ca/news/1941399/by-the-numbers-the-brutus-bars-bacon-cup/)