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Author Topic: Recipe: Smoky keta salmon and tomato chowder  (Read 199 times)

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Recipe: Smoky keta salmon and tomato chowder
« on: April 15, 2015, 01:55 PM »
Keta salmon, also called chum, has pale orange, red or pink flesh and a pronounced flavour.

Source: Recipe: Smoky keta salmon and tomato chowder
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